I bake, therefore I eat.
inspired by Rene Descartes
Tuesday, October 26, 2010
Monday, October 4, 2010
Sunday, October 3, 2010
Culinary Context
If we had no vegetables, chocolates would not
be so pleasant: if we did not sometimes taste
of dinner, dessert would not be so welcome.
inspired by Anne Bradstreet
be so pleasant: if we did not sometimes taste
of dinner, dessert would not be so welcome.
inspired by Anne Bradstreet
Monday, September 20, 2010
Friday, September 17, 2010
Heaven
I dreamt that I dwelt in chocolate halls,
With bakers and chefs at my side.
inspired by Alfred Bunn
With bakers and chefs at my side.
inspired by Alfred Bunn
Tuesday, August 17, 2010
What We Really Want
We are much beholden to cookbooks and chefs,
that they write what we like to bake, and not
what we ought to bake.
inspired by Francis Bacon
that they write what we like to bake, and not
what we ought to bake.
inspired by Francis Bacon
Friday, August 13, 2010
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